A fresh and fruity speciality from the Rhineland
Our local fruit is so delicious: we only use freshly picked fruit from regional producers and in abundant quantities! We use 255g of apples and 25g of pears to produce 100g of Apfelschmaus.
We use traditional methods to produce the original Rhenish apple spread - a perfect accompaniment to sweet pancakes and potato pancakes! Our Apfelschmaus is also great on crispy bread, as an ingredient in desserts and sweet treats and in fruity dressings and sauces
The European Union states: Grafschafter Apfelschmaus, a Rhenish apple spread, is a regional speciality with protected geografical indication in accordance with the eligible criteria of the EU.
Grafschafter Apfelschmaus is naturally gluten- and lactose-free.
If you don’t want to add granulated sugar, then why not try our Rheinisches Apfelkraut PUR!
- Gelling agent: pectin
- Acidifier: lactic acid
Nutritional values per 100g
|Energy||1092 kJ (257 kcal)|
< 0,5 g
< 0,5 g
of which sugars
|< 0,5 g|
- as a spread
- as an accompaniment to sweet pancakes and potato pancakes
- to enhance the flavour of sauces and dressings
- as an ingredient in cakes, pastries and desserts